The other day, I went to Tsuruga with five friends!
I ate delicious soba noodles, swim in the sea, drink at a delicious izakaya, drink at a bar, and ate delicious soba.

I didn't want to go back because of the fun (laughs).
Thanks to my friends who enjoyed me…☆

I ate "Heshiko" at an izakaya for the first time!
It seems to be a specialty of Fukui, and it is baked with mackerel bran pickles, which is very delicious! The taste is quite salty and the umami of the mackerel feels tight lol (not good at eating)
Perfect for both rice and sake!
I bought it as a souvenir soon~ ♪ Let's make chazuke
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It's something that doesn't look like, but it's about food connection.
"Egg Benedict," ranked first in what I want to eat now.
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Is it soft and lightly baked muffin? Pulled and thick egg-chan on top♡
The sauce on the top seems to have a rich and elegant taste.
I just imagined it now……！！ ！

If you go, I have decided to be the NY breakfast queen, "Sarabeth's (Sarah Vess)".
Located on the first floor of Nagoya Gate Tower Mall, it was a long line when it first opened. Even now, it seems that I will wait a lot on holidays (^^;)

Other than egg venedict, it looks very delicious.…Please let me know if you have any suggestions (laughs).


It can be used in the Sarah Vess
WDI shareholder benefit 500 yen ticket ⇒ It is on sale for 400 yen per sheet!
I'm very happy that it's 20% great!☆☆☆
In addition to Sarah Vess, it can also be used at the Italian restaurant "Kaprichoza"!
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I'm going to hold a special ticket in the near future and board Sarah Vess! (*･ω･*)
I'm looking forward to it!